Cashews make this oil free dressing creamy, with garlic, lemon juice and cilantro adding a huge flavor burst. Great on any veggies, salads and even meats.
Easy to make Caesar with your own dressing & croutons. Make the dressing ahead of time for busy weeknights.
This flourless chocolate cake is perfect to take to a party when you're bringing dessert -- always popular, easy to transport and gluten-free as well.
Lots of nuts & seeds with just a little maple syrup make this a pretty healthy granola.
Easy homemade granola... so easy and good that you'll never want to buy granola again.
This recipe is modified from several that I found online. They all seemed to use a lot of oil so I experimented and settled on 2T of oil per pound of cauliflower. I think it works! Of course, you can... Continue Reading →
The Baker and the Chef 