Cashews make this oil free dressing creamy, with garlic, lemon juice and cilantro adding a huge flavor burst. Great on any veggies, salads and even meats.
Mediterranean flavors are bursting with this easy chicken dish -- just make sure to leave 45 minutes for baking time.
Rich chili that is perfect for meat lovers with steak strips in in a rich tomato & beef sauce.
Easy to make Caesar with your own dressing & croutons. Make the dressing ahead of time for busy weeknights.
My favorite vegetable soup -- love it with a little parmesan and pesto on top! I add a little shredded chicken for my meat lovers.
This vegetarian comfort meal is easy to make, especially if you can make the soffritto ahead of time.
This recipe is modified from several that I found online. They all seemed to use a lot of oil so I experimented and settled on 2T of oil per pound of cauliflower. I think it works! Of course, you can... Continue Reading →
The nutty flavor and nutrients make this my favorite rice. And it's gluten-free as well!
The Baker and the Chef 