Lemon bars with the base made right in the pan -- easy enough for kids to make. Good year round -- pool side with tall glass of ice water or with a hot cup of tea in the winter.
These coconut/chocolate bars are a delicious Canadian treat. Very sweet but that doesn't seem to stop my kids and their friends from eating as many as I serve.
These cookies are Greg's favorite and surprisingly easy to make, especially if you do these in bar shape.
You'll never want brownies from a mix ever again. These are easy to make (not much harder than a store bought mix) and they taste much much better. Nothing worse that making something complicated from scratch, only to have it taste no... Continue Reading →
The Baker and the Chef 